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	<title>Comments on: Takasebune (Kyoto, Japan) &#8211; Home Cooking</title>
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	<link>http://www.chuckeats.com/2008/12/09/takasebune-kyoto-japan-home-cooking/</link>
	<description>International adventures in cuisine</description>
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		<title>By: JC</title>
		<link>http://www.chuckeats.com/2008/12/09/takasebune-kyoto-japan-home-cooking/comment-page-1/#comment-53614</link>
		<dc:creator>JC</dc:creator>
		<pubDate>Wed, 10 Dec 2008 08:25:31 +0000</pubDate>
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		<description>I love Kyoto.  Tokyo is scary and awe-inspiring in its enormousness, but I think Kyoto won my heart.

Takasebune looks like a really great place, especially for those of us who can&#039;t afford to eat the best every night of a visit.  ;-)  Was the soup red miso?</description>
		<content:encoded><![CDATA[<p>I love Kyoto.  Tokyo is scary and awe-inspiring in its enormousness, but I think Kyoto won my heart.</p>
<p>Takasebune looks like a really great place, especially for those of us who can&#8217;t afford to eat the best every night of a visit.  <img src='http://www.chuckeats.com/blog3/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' />   Was the soup red miso?</p>
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		<title>By: Luxeat</title>
		<link>http://www.chuckeats.com/2008/12/09/takasebune-kyoto-japan-home-cooking/comment-page-1/#comment-53478</link>
		<dc:creator>Luxeat</dc:creator>
		<pubDate>Tue, 09 Dec 2008 19:35:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.chuckeats.com/?p=267#comment-53478</guid>
		<description>Beuatiful and realistic writing,Chuck. Makes you travel to the &quot; forgotten street lost by city planners.&quot;..</description>
		<content:encoded><![CDATA[<p>Beuatiful and realistic writing,Chuck. Makes you travel to the &#8221; forgotten street lost by city planners.&#8221;..</p>
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		<title>By: paul</title>
		<link>http://www.chuckeats.com/2008/12/09/takasebune-kyoto-japan-home-cooking/comment-page-1/#comment-53474</link>
		<dc:creator>paul</dc:creator>
		<pubDate>Tue, 09 Dec 2008 18:36:22 +0000</pubDate>
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		<description>Sorry mate i did not notice that mentioned it in you review of the restaurant, because i was just looking at the pictures Lol.</description>
		<content:encoded><![CDATA[<p>Sorry mate i did not notice that mentioned it in you review of the restaurant, because i was just looking at the pictures Lol.</p>
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		<title>By: chuckeats</title>
		<link>http://www.chuckeats.com/2008/12/09/takasebune-kyoto-japan-home-cooking/comment-page-1/#comment-53473</link>
		<dc:creator>chuckeats</dc:creator>
		<pubDate>Tue, 09 Dec 2008 18:18:42 +0000</pubDate>
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		<description>paul - it&#039;s in there this time - this was the most expensive option at $70/pp US (with a 1:.97 exchange rate or so.)  they also had cheaper options at approx $50/pp or just a la carte.</description>
		<content:encoded><![CDATA[<p>paul &#8211; it&#8217;s in there this time &#8211; this was the most expensive option at $70/pp US (with a 1:.97 exchange rate or so.)  they also had cheaper options at approx $50/pp or just a la carte.</p>
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		<title>By: paul</title>
		<link>http://www.chuckeats.com/2008/12/09/takasebune-kyoto-japan-home-cooking/comment-page-1/#comment-53472</link>
		<dc:creator>paul</dc:creator>
		<pubDate>Tue, 09 Dec 2008 18:02:30 +0000</pubDate>
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		<description>How much did it cost you to eat at that particular restaurant then Chuck.</description>
		<content:encoded><![CDATA[<p>How much did it cost you to eat at that particular restaurant then Chuck.</p>
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