Comments on: Komameya (Kyoto, Japan) – Yuba Tasting Menu http://www.chuckeats.com/2009/05/04/komameya-kyoto-yuba-tasting-menu/ International adventures in cuisine Thu, 11 Mar 2010 04:15:11 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Peko Peko http://www.chuckeats.com/2009/05/04/komameya-kyoto-yuba-tasting-menu/comment-page-1/#comment-76626 Peko Peko Fri, 05 Jun 2009 04:32:02 +0000 http://www.chuckeats.com/?p=281#comment-76626 Hello Chuck, Glad to see that you found some good chow while you were in Kyoto! Is the last dish yomogidofu, or was it a maccha sweet? Best, P Hello Chuck,

Glad to see that you found some good chow while you were in Kyoto! Is the last dish yomogidofu, or was it a maccha sweet?

Best, P

]]> By: Jaded Fork http://www.chuckeats.com/2009/05/04/komameya-kyoto-yuba-tasting-menu/comment-page-1/#comment-75270 Jaded Fork Mon, 18 May 2009 01:38:40 +0000 http://www.chuckeats.com/?p=281#comment-75270 how interesting. i'm especially curious about the dessert, which does not look like it is made of bean curd skin or even soy since it is more translucent than milky. how interesting. i’m especially curious about the dessert, which does not look like it is made of bean curd skin or even soy since it is more translucent than milky.

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